KING & I – Rice Plate Special |
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Curried Bird (Spicy-No oil)
| $8.50 |
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| Chicken in yellow curry sauce with pineapple, onions, and tomatoes. |
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| Beef and Broccoli (No oil) |
$8.50 |
| Tender sliced beef sautéed in garlic and oyster sauce. |
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| Beef, Chicken or Pork Basil (Spicy) |
$8.50 |
Sautéed in hot sauce with basil, green peppers, onions, and mushrooms. |
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| Drunken Chicken (Spicy) |
$8.50 |
| Freshly chopped chicken, stir-fried in chili sauce with stringbeans, scallions, dry chili, and basil. |
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| Beef and Pineapple |
$8.50 |
Tender and juicy with pineapple, tomatoes, green peppers, and baby corns. |
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| Chicken Cashew Nuts (Spicy) |
$8.50 |
Tender chicken sautéed with cashew nuts, dry chili, and assorted vegetables. |
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| Mango Curry (Spicy-No oil) |
$8.50 |
Choice of chicken, beef or pork cooked in yellow curry with snow peas, mango, onions, and red peppers. |
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| Chicken or Pork Sweet and Sour (No oil) |
$8.50 |
Sautéed in sweet and sour sauce with assorted vegetables. |
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| Ginger Pork |
$8.50 |
Marinated center pork loin, stir-fried in ginger-garlic sauce, with stringbeans, onions,and carrots. |
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| Matsaman Curry (Spicy-No oil) |
$8.50 |
| Beef, chicken or pork cooked with potatoes, cashew nuts, stringbeans, and tomatoes in a mild Matsaman curry. |
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| Honey Pork |
$8.50 |
| Sliced pork loin marinated in honey, garlic, and black pepper, pan-fried with mushrooms. |
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| Chicken or Beef Curry (Spicy-No oil) |
$8.50 |
Choice of red or green curry in coconut milk with bamboo shoots, mushrooms, green peppers
and Basil. |
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| Panang Curry (Spicy-No oil) |
$8.50 |
Tender chicken or beef slowly cooked in Panang curry with eggplants, stringbeans, and carrots. |
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